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In a small bowl, combine crushed graham cracker crumbs, melted butter, and sugar. Press with fork to combine. Set aside.
In a large bowl, cream together cream cheese, peanut butter, and powdered sugar for 3 minutes or until light and fluffy.
In double boiler or microwave set to lower heat, melt chocolate and heavy cream until silky smooth. If using a microwave, lower the heat level and cook in 30-second increments, stirring often to avoid overheating.
In a large mixing bowl, whip cold heavy cream until soft peaks form. Add powdered sugar and beat until stiff peaks form.
Layer graham cracker crust, peanut butter cream, chocolate ganache, and whipped cream in clear mason jars.Can use 4 oz, 8 oz (a half pint), or 16 oz wide mouth jars. The wide mouth is important so you can eat it easily. Top with chocolate and keep in refrigerator until serving.
Nutrition information is automatically calculated, so should only be used as an approximation.
Please tell me there are other diehard Bachelor and Bachelorette fans out there. Next time you watch your favorite show, invite some friends over and surprise them with The Eligible Bachelor Peanut Butter Pie Jars. They may never want to leave!
Happy Baking! xo
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